< Reconstruction:Proto-Slavic

Reconstruction:Proto-Slavic/kaša

This Proto-Slavic entry contains reconstructed terms and roots. As such, the term(s) in this entry are not directly attested, but are hypothesized to have existed based on comparative evidence.

Proto-Slavic

Etymology

From an earlier *kasja, traditionally posited to be related to Lithuanian kóšti (“to filter, strain”), kõšė (“porridge”); Latvian kãst (“to leach”) (first proposed by Zubatý). Trubačev argues that the modern attested meaning developed from initial “ground cereal”[1]. Compare analogous developments in Proto-Germanic *grūtiz (“groats”) (from *greutaną (“to grind”)), Russian се́чка (séčka, “grist cereal”) (from сечь (sečʹ, “to chop”)).

Further origin disputed:

  • An old interpretation due to Potebnja (effectively) suggests origin from Proto-Indo-European *kes- (“to scrape, to mow”) (whence Proto-Slavic *česati (“to scratch”), *kosati (“to beat”)), which is formally incompatable with the accentology of Lua error in Module:utilities at line 142: attempt to perform arithmetic on local 'h' (a nil value). Rejected by Vasmer, however, compare Polabian ťösör (“groats”) (< *kosorь).
  • Iljinsky alternatively suggests possible relation to Proto-Slavic *kvasъ (“leaven”), region. *kvaša (whence Russian, Ukrainian ква́ша (kváša, “sour broth”)), *kyša (“slush”) ultimately from Proto-Indo-European *kweh₂t(H)- (“to boil, to leaven”). Semantic aspect doubted by Trubačev.
  • Būga compares Lithuanian kóšti with Latvian kuôšs (“clear, transparent, fine, delicate, beautiful”) (modern košs) but Endzelīns rejects it, claiming instead kinship of the Latvian adjective to Old Prussian kanxta (“fine, descent”).[2]

In the past, comparison had been further drawn to Ancient Greek κόσκινον (kóskinon, “sieve”), Sanskrit कषति (kaṣati, “scratch”), both refuted by Vasmer.

Noun

*kàša f[3][4]

  1. (perhaps originally[1]) ground cereal
    Synonyms: *melivo, *krupa
  2. porridge, gruel, mush

Declension

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Derived terms
  • *kašica, *kašьka (diminutive)
  • *kašьnъ (“pertaining to porridge”)
  • *kašavъ, *kašęstъ (“mushy”)

Descendants
  • East Slavic:
    • Old East Slavic: каша (kaša, “cereal meal”)
  • South Slavic:
  • West Slavic:
  • Non-Slavic:
    • → Hungarian: kása
    • → Romanian: cașă
    • → Old Norse: káza

Further reading
  • Vasmer, Max (1964–1973), “ка́ша”, in Этимологический словарь русского языка [Etymological Dictionary of the Russian Language] (in Russian), transl. & suppl. by Oleg Trubachyov, Moscow: Progress
  • Trubachyov, Oleg, editor (1983), “*kaša”, in Этимологический словарь славянских языков [Etymological dictionary of Slavic languages] (in Russian), issue 9 (*jьz – *klenьje), Moscow: Nauka, page 158
  • Georgiev, Vladimir I., editor (1979), “каша¹”, in Български етимологичен речник [Bulgarian Etymological Dictionary] (in Bulgarian), volume 2 (и – крепя̀), Sofia: Bulgarian Academy of Sciences Pubg. House, page 297
  • “košti”, in Lietuvių kalbos etimologinio žodyno duomenų bazė [Lithuanian etymological dictionary database], 2007–2012

References
  1. Trubačev, Oleg (1960), “Из истории названий каш в славянских языках”, in Slavia 29, Czechoslovak Academy of Sciences
  2. Fraenkel, Ernst (1955, 1962–1965), “košti”, in Litauisches etymologisches Wörterbuch, volume I–II, Heidelberg-Göttingen: Carl Winter and Vandenhoeck & Ruprecht
  3. Olander, Thomas (2001), “kaša”, in Common Slavic Accentological Word List, Copenhagen: Editiones Olander: “a (PR 132; RPT 107, 110)”
  4. Snoj, Marko (2016), “kaša”, in Slovenski etimološki slovar [Slovenian Etymology Dictionary] (in Slovene), 3rd edition, https://fran.si: “Pslovan. *ka̋s'a”
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