柴魚

Chinese

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Mandarin
- (Standard Chinese)⁺
  - Hanyu Pinyin: cháiyú
  - Zhuyin: ㄔㄞˊ ㄩˊ
  - Tongyong Pinyin: cháiyú
  - Wade–Giles: chʻai²-yü²
  - Yale: chái-yú
  - Gwoyeu Romatzyh: chairyu
  - Palladius: чайюй (čajjuj)
  - Sinological IPA ^(key): /ʈ͡ʂʰaɪ̯³⁵ y³⁵/
Cantonese
- (Standard Cantonese, Guangzhou–Hong Kong)⁺
  - Jyutping: caai⁴ jyu⁴
  - Yale: chàaih yùh
  - Cantonese Pinyin: tsaai⁴ jy⁴
  - Guangdong Romanization: cai⁴ yu⁴
  - Sinological IPA ^(key): /t͡sʰaːi̯²¹ jyː²¹/
Min Nan
- (Hokkien: Kaohsiung)
  - Pe̍h-ōe-jī: chhâ-hî
  - Tâi-lô: tshâ-hî
  - Phofsit Daibuun: zha'hii
  - IPA (Kaohsiung): /t͡sʰa²³⁻³³ hi²³/
- (Hokkien: Taipei)
  - Pe̍h-ōe-jī: chhâ-hû
  - Tâi-lô: tshâ-hû
  - Phofsit Daibuun: zha'huu
  - IPA (Taipei): /t͡sʰa²⁴⁻¹¹ hu²⁴/
Xiang
- (Changsha)
  - Wiktionary: zai² y²
  - Sinological IPA ^(key): /t͡saɪ̯¹³ y¹³/

柴魚

dried fish (of various kinds, such as cod)
柴魚花生粥／柴鱼花生粥 [Cantonese] ― caai⁴ jyu⁴ faa¹ sang¹ zuk¹ [Jyutping] ― congee with dried fish and peanuts
(Wuhan Mandarin, Xiang) northern snakehead (Channa argus)

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